Rating:
With an excellent view of the bay and its glorious sunset, Manila Diamond Hotel's fine dining Restaurant Le Bellevue at the 27th floor offers an intimate and cozy ambience worthy of the coveted five pawikan points.
The service is superb with the waiters being "there" but unobtrusive (or maybe because we were the only guests at the time). Our waiter presented our main courses with a flourish-- exclaiming "Voila!" as he pulled off the food warmers covering the plates.
Expect to splurge Php1000 - 1500 per head.
Try the Saffron- scented infused cream of scallops for starters and for your main course, lamb cutlet (yummy!) or the charcoal grilled salmon. Be sure to get there by 5:30 so you can watch the sunset!
Wednesday, October 19, 2005
Restaurant Le Bellevue, Manila Diamond Hotel
Labels: restaurant
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1 comment:
have to admit! food was excellent!
thanks for the libre!! yummy!!!
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